As far back as I can remember there have only been a handful of foods that I have a great distaste for. It took me until high school to learn that french fries are a delicacy. Donuts have always in sighted a gag reflex. And pancakes (and therefore, waffles by default considering it's often the same batter...) have never been invited to my breakfast parties. However, today must be a magical kind of day. A dear friend inspired a waffle-loving within me, and when I opened marthastewart.com for a recipe, low and behold waffles were on the front page. Waffles were meant to be.
Oat flour waffles with fresh whipped cream and warm strawberry-peach compote.
Stella warming her pouf while we gorged.
1 comment:
GIVE IT TO ME! Wish I was there for your glorious breakfast. XO
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